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Before you jump to Stewed cabbage and tomatoes recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.
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We hope you got insight from reading it, now let’s go back to stewed cabbage and tomatoes recipe. To make stewed cabbage and tomatoes you only need 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stewed cabbage and tomatoes:
- Prepare 28 oz diced tomatoes
- You need 1 large head of cabbage
- Get 1 tsp salt
- Get 1 tsp ground black pepper
- Provide 2 tbsp red wine vinegar
- Provide 1/2 stick butter
Instructions to make Stewed cabbage and tomatoes:
- Wash the cabbage and tear apart. Heat butter in a big pan.
- add cabbage to butter. add salt, pepper, and tomatoes
- Simmer, stirring occasionally. till cabbage is soft but still with snap. Add red wine vinegar just before serving. Hope you enjoy!
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