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Before you jump to Vegan Cabbage Soup recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.
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Whole grain snacks are an outstanding choice for a fast wholesome snack. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for lunch. Eating on the run can easily be much healthier with whole grain chips and crackers. Choosing whole grain foods is always far better than eating the highly processed grains we commonly come across in our grocery stores.
You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. Determining to live a healthy lifestyle can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to vegan cabbage soup recipe. To cook vegan cabbage soup you need 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Vegan Cabbage Soup:
- Get 1 red cabbage, chopped
- Prepare 2 onions, chopped
- You need 5 carrots, peeled and chopped
- Get 1 package mushrooms, your choice, chopped
- Use 8-9 garlic cloves, chopped
- Get 2 tsp salt
- You need 1 tsp basil
- Prepare 1 tsp oregano
- Prepare 1-2 tsp thyme
- Use 5-7 cups water
Instructions to make Vegan Cabbage Soup:
- This recipe makes a LOT of soup, if you are making the recipe as written dig out your BIG crockpot :)
- Peel, wash, chop, everything! It all goes in the crockpot at the same time. Turn to high and forget about it for the day. Well actually the smell of cooking cabbage prevents you from forgetting about it but other than the occasional completely useless stir you don't actually have to DO anything else until 6 to 8 hours later when you serve it.
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