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Before you jump to Red cabbage slaw recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Healthy.
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We hope you got insight from reading it, now let’s go back to red cabbage slaw recipe. To cook red cabbage slaw you need 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Red cabbage slaw:
- You need 1/2 small red cabbage head. sliced thin
- Prepare 1/2 medium red onion peeled and sliced thin
- Provide 1 large carrot shredded
- Use 1/2 zucchini shredded
- You need 2 large radish shredded
- Prepare 1/4 cup red wine vinegar
- Provide 1/4 cup Extra virgin olive oil
- You need 2 tsp sugar (or to taste)
- Get 1/4 tsp salt and pepper to taste
Steps to make Red cabbage slaw:
- Combine red wine vinegar, oil, salt ,ppepper, and sugar together and shake or whisk mixing well
- In a bowl mix all vegetables together tossing together well.
- Pour liquid over top and fold until all vegetables are coated. May serve immediately or let set before serving.
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