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German Red Cabbage
German Red Cabbage

Before you jump to German Red Cabbage recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Healthy.

One thing that some of you may already understand is that by eating the right foods can have a massive effect on your health. One of the foods you should be avoiding is just about any foods you get at a fast food spot. You will find that the nutrition in these kinds of is non existent and the unwanted side effects can be really bad. In this posting we’re going to be going over foods that you ought to be eating that can help you remain in good health.

Everybody likes to have dessert following their meals and if you are one of those people you may want to consider some citrus fruit. Most of the nutrition in citrus fruit, including vitamin C, are also necessary for looking after your health. One desert that I have always liked is orange pieces mixed together with shredded coconut and mixed together with a light honey dressing.

If you determine that your health is important to you, you should take these recommendations to heart. Something that you should actually avoid is all of the processed foods which you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to german red cabbage recipe. To make german red cabbage you only need 7 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare German Red Cabbage:
  1. Use 1 head red cabbage, chopped
  2. You need 1 sweet red apple, sliced
  3. Take 1 white onion, sliced
  4. Provide 1/3 cup sugar
  5. Provide 1/3 cup white vinegar
  6. Provide 3/4 tsp. salt
  7. Take 1/4 tsp. pepper
Instructions to make German Red Cabbage:
  1. In a large dutch oven with lid, layer the cabbage, onion and apples. Cover and place in oven at 350 degrees for 1 hour.
  2. Remove from oven and add remaining ingredients. Stir to fully incorporate.
  3. Enjoy!

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