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Red cabbage magic salad
Red cabbage magic salad

Before you jump to Red cabbage magic salad recipe, you may want to read this short interesting healthy tips about The Foods You Select To Feed On Will Certainly Effect Your Health.

Many people do not understand that the foods you choose can either help you to be healthy or can adversely effect your health. Something that you shouldn’t eat no matter what is the different foods that you will get at all of those take out places. These types of foods are filled with bad fat and also have very little nutritional value. You will be delighted to know that we are going to tell you a few of the foods that you need to be eating every day.

Nuts and also various seeds is a much better option when you are searching for a quick snack to enjoy. One of several health benefits of these types of nuts and seeds is the Omega-3 and Omega-6 that can be found in them. Omega-3 as well as Omega-6 are known as essential fatty acids and they are essential mainly because your body uses these types of fatty acids to keep your hormone levels where they should be. A few of these hormones that are needed can only be produced by having these fatty acids within your diet.

For those of you who want to begin living a much healthier life the tips above will be able to help you do that. The one thing that you need to actually avoid is all of the processed foods that you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to red cabbage magic salad recipe. You can cook red cabbage magic salad using 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Red cabbage magic salad:
  1. Prepare Red cabbage
  2. Get Bacon
  3. You need Walnuts
  4. Use Yellow pepper
  5. Use Sourdough bread
  6. Use Egg
Instructions to make Red cabbage magic salad:
  1. Soft boil the egg.
  2. Pan fry the bacon and walnuts. Toast the sourdough bread.
  3. Chop the red cabbage and pepper.
  4. Put everything in a bowl and season to my taste (salt, pepper, balsamic reduction, walnut oil)

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